Steps to Make Homemade Chinese stir-fried chicken and broccoli stems

Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Homemade Chinese stir-fried chicken and broccoli stems. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chinese stir-fried chicken and broccoli stems, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese stir-fried chicken and broccoli stems delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chinese stir-fried chicken and broccoli stems is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Chinese stir-fried chicken and broccoli stems using 7 ingredients and 4 steps. Here is how you cook it.

I'm trying to use leftover food for reducing the food waste! You can use broccoli stems for this recipe!

Ingredients and spices that need to be Take to make Chinese stir-fried chicken and broccoli stems:

1. 200 g Broccoli stems
2. 200 g chicken
3. 1 piece garlic and ginger
4. 1 tbs sesame oil
5. 1 tsp chinese paste
6. 1 tbs oyster sause
7. salt and pepper

Steps to make to make Chinese stir-fried chicken and broccoli stems

1. We use broccoli stems! Cut the broccoli stems into 5 mm sticks. Cut chicken to a size you can eat.
2. Put some sesame oil, garlic, and ginger into the pan. Warm it until the flavor comes. Add the chicken and stir it until cooked.
3. Add the broccoli stems and stir until it gets soft. Add rest of the seasonings.
4. Serve the dish!

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