Recipe of Super Quick Homemade Aubergine stir fry

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Make Super Quick Homemade Aubergine stir fry. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Aubergine stir fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aubergine stir fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aubergine stir fry is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aubergine stir fry estimated approx 1 hour.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Aubergine stir fry using 15 ingredients and 3 steps. Here is how you can achieve it.

My family loves aubergines and this dish is a favourite so had a go at making this #mycookbook

Ingredients and spices that need to be Make ready to make Aubergine stir fry:

1. 2 large aubergines
2. 1 teaspoon salt
3. 1 teaspoon vinegar
4. 60 g flour for coating
5. Oil for frying and for the sauce
6. Sauce
7. 2 tbsp soy sauce
8. 2 teaspoon brown sugar
9. 1/4 teaspoon cornflour
10. 3 tbsp water
11. 5 cloves garlic minced
12. 2 tbsp ginger minced
13. 3 spring onions chopped finely
14. 5 small dried chillies cut these into small pieces using scissors
15. Fresh chopped coriander

Steps to make to make Aubergine stir fry

1. So wash the aubergines and cut them into long strips. Add the salt and vinegar and mix these and leave aside for 15 minutes.
2. Then mince the garlic and ginger. Prepare the onions and red dried chillis and keep aside. Prepare the sauce by adding soy sauce then add sugar cornflour and water stir this to a smooth consistency.
3. Then using 20g of the cornflour coat the aubergines and mix well then add the rest of the cornflour making sure there are no lumps. Then fry these a few at a time. After you have fried them leave them aside. Then add 1 tbsp of oil to the wok add ginger garlic onions and chillies sauté these for 2 mins then add the sauce prepared earlier. Add the aubergines mix really well decorate with coriander serve warm tastes yummy.....

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So that's going to wrap it up for this special food Steps to Make Any-night-of-the-week Aubergine stir fry. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!