Recipe of Quick Kundri/ tindora stir fry

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Simple Way to Prepare Quick Kundri/ tindora stir fry. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Kundri/ tindora stir fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kundri/ tindora stir fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kundri/ tindora stir fry is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kundri/ tindora stir fry estimated approx 20 mins.

To begin with this recipe, we must prepare a few components. You can cook Kundri/ tindora stir fry using 7 ingredients and 2 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Kundri/ tindora stir fry:

1. 350 gms tindora
2. 1/2 tsp black cumin/ kalonji
3. 2 green chillies slitted
4. 1/2 tsp Turmeric powder
5. 1/2 tsp Red chilli powder optional
6. As required Salt
7. 1 tsp oil

Steps to make to make Kundri/ tindora stir fry

1. Cut tindora into half. Heat oil in a pan, add black cumin and green chillies. When tempering gives a nice smell then add tindora, salt and turmeric. Fry for 2 mins in high flame. Then cover with a lid and cook in low to medium flame untill tindora becomes tendered and cooked.
2. Add red chilli and serve hot.

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So that's going to wrap this up for this special food Steps to Prepare Speedy Kundri/ tindora stir fry. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!