Recipe of Perfect Sprouts and Cheese Stir Fry

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Speedy Sprouts and Cheese Stir Fry. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Sprouts and Cheese Stir Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sprouts and Cheese Stir Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sprouts and Cheese Stir Fry is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sprouts and Cheese Stir Fry estimated approx 20-25 minutes.

To get started with this recipe, we must prepare a few components. You can cook Sprouts and Cheese Stir Fry using 7 ingredients and 4 steps. Here is how you can achieve that.

#kids #cookpadindia An innovative twist to a healthy treat by me with Sprouts and Feta Cheese. It's a lovely one to enjoy as a Snack or even for a mid-day Brunch. Sprouts tossed in Butter or Oil with Black Pepper powder and Chana Masala and topped with Feta Cheese cubes. Since the Cheese is a bit Salty, add it accordingly. I had used Dry Chillies and Mustard Seeds too but you can use Red Chilli flakes too. It's your choice and preference altogether. You can use your favourite spices or make any changes according to your choice. Enjoy!

Ingredients and spices that need to be Prepare to make Sprouts and Cheese Stir Fry:

1. 1 cup Black Chickpeas or Kala Chana
2. 1 cup Whole Green Gram or Sabut Moong
3. 2 tbsp Oil or Butter
4. 1/2 cup Feta Cheese cubes
5. 1 tsp Mustard Seeds
6. 2-3 Dry Red Chillies
7. 1 tbsp Chana Masala

Steps to make to make Sprouts and Cheese Stir Fry

1. Wash and soak the chana and the moong overnight or at least 6-7 hours. Put the moong and the chana separately in two damp muslin cloths. Keep sprinkling a little water over them to make sure that the cloth does not dry. Leave them on the kitchen counter.
2. Once they both have sprouted well, we are ready to make our chat. Usually it's an easy one. Sprouts can be made comfortably at home. They are ready in 4-5 days. Once they are ready, Chaat can be made immediately.
3. In a pan, heat Oil. Add Mustard Seeds and allow them to crackle well. Now add Dry Chillies with Chana Masala, Pepper and the Sprouts. Mix well and stir fry it. Keep stirring at regular intervals. After done, top with Feta Cheese. Adjust Salt after you add Cheese accordingly.
4. Serve immediately. Happy Healthy Eating!

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