Recipe of Award-winning Stir fried chicken with garlic shoots 川味蒜苔炒 肉

Stir fried chicken with garlic shoots 川味蒜苔炒肉

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, How to Make Speedy Stir fried chicken with garlic shoots 川味蒜苔炒肉. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Stir fried chicken with garlic shoots 川味蒜苔炒肉, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir fried chicken with garlic shoots 川味蒜苔炒肉 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stir fried chicken with garlic shoots 川味蒜苔炒肉 is 3 Servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stir fried chicken with garlic shoots 川味蒜苔炒肉 estimated approx 30min.

To begin with this particular recipe, we have to prepare a few components. You can have Stir fried chicken with garlic shoots 川味蒜苔炒肉 using 5 ingredients and 4 steps. Here is how you can achieve it.

Sichuan style family cooking.Tasty and easy to make! Usually we use pork as it tastes more tender but I’m using chicken breast this time . Perfect for busy people and who are on diet😁

Ingredients and spices that need to be Get to make Stir fried chicken with garlic shoots 川味蒜苔炒肉:

  1. 5 pieces chicken breast
  2. 200 g garlic shoots
  3. 3 slices ginger
  4. 1 spoon Doubanjiang(chilly bean paste)
  5. 3 g or less salt

Instructions to make to make Stir fried chicken with garlic shoots 川味蒜苔炒肉

  1. Cut chicken breast into slices
  2. Dice ginger into slices. Cut garlic shoots into 5cm sections
  3. Heat vegetable oil in pan, add Doubanjiang and ginger slices, stir fry for a minute. Then add chicken in and keep stir frying.
  4. When chicken is almost cooked, add garlic shoots and quickly stir fry for 2 min. Don’t fry garlic shoots for too long or those will tastes soft instead of crunchy.

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So that's going to wrap this up with this special food Recipe of Favorite Stir fried chicken with garlic shoots 川味蒜苔炒肉. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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