Recipe of Any-night-of-the-week Spring onion potato stir-fry

Spring onion potato stir-fry

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, How to Make Speedy Spring onion potato stir-fry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spring onion potato stir-fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spring onion potato stir-fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spring onion potato stir-fry is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spring onion potato stir-fry estimated approx 15 minutes.

To begin with this recipe, we have to prepare a few ingredients. You can cook Spring onion potato stir-fry using 10 ingredients and 4 steps. Here is how you can achieve it.

#goldenapron3 week 16 Ingredient: onion #mybestrecipe #quick #shak #lunch #dinner #breakfast Very tasty and quick to make. Best way to take a full benefit of winter greens.

Ingredients and spices that need to be Get to make Spring onion potato stir-fry:

  1. 2 cups chopped spring onions
  2. 2 medium size potatoes
  3. 2 tbsp oil
  4. 1 tsp jeera
  5. to taste Salt
  6. to taste Chilli powder
  7. 2 green chillies chopped
  8. 1 tsp Turmeric powder
  9. 1 medium sized tomato chopped
  10. 1 pinch asafoetida

Steps to make to make Spring onion potato stir-fry

  1. Chop potatoes in small chunks in order for them to get cooked as fast as the spring onions. Clean spring onions and chop the. Chop the tomatoes. Slit green chillies along.Heat a pan with oil. Crackle jeera, add asafoetida.
  2. Add turmeric powder and green chillies. Then add potatoes, salt and fry a bit. Add spring onions, tomatoes and chilli powder.
  3. Combine everything well. Cover and cook till the potatoes are cooked and the spring onions and tomatoes are tender.
  4. Serve hot to enjoy with roti/Puri/paratha/rice or even just as a single dish!

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Perfect Spring onion potato stir-fry. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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