Steps to Prepare Ultimate Canned Spring Onion Tuna Fish Stir Fry

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Simple Way to Prepare Super Quick Homemade Canned Spring Onion Tuna Fish Stir Fry. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Canned Spring Onion Tuna Fish Stir Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Canned Spring Onion Tuna Fish Stir Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Canned Spring Onion Tuna Fish Stir Fry using 10 ingredients and 7 steps. Here is how you can achieve that.

#tricolor22 #RepublicDaySpecial Canned Spring Onion Tuna Fish Stir Fry is a very simple, quick and tasty Recipe. Use canned tuna fish chunks in oil. Serve tuna fish stir fry with bread or rice. Using oil from the can is optional. Fresh oil can be used. The oil from the tuna fish contains flavor of tuna, which makes it more tasty and flavorful. I used Real Thai (Original Thai Cuisine) Fish Sauce for extra taste and flavor. You can also use this Tuna Fish Stir Fry as a Sandwich Filling alongwith Veg Mayonnaise. It taste delicious if the Tuna Mayonnaise Sandwich is toasted.

Ingredients and spices that need to be Get to make Canned Spring Onion Tuna Fish Stir Fry:

1. 1 Can Sagar Tuna Fish Chunks in Oil (175 gms)
2. 1 tbsp Fish Sauce
3. 4-5 Spring Onions (Chopped)
4. 2 tsp Oil
5. 1/2 tsp Mustard Seeds
6. 6 Green Chillies (Chopped)
7. 2 Sprigs Curry Leaves
8. 1/2 tsp Turmeric Powder
9. 1/2 tsp Black Pepper Powder
10. As per taste Salt

Steps to make to make Canned Spring Onion Tuna Fish Stir Fry

1. Heat oil in a non-stick pan. (You can use the tuna oil or fresh oil) Add mustard seeds and allow it to crackle. Add the chopped green chillies and curry leaves and saute for a minute.
2. Add the chopped white part of the spring onions and saute till onions become soft and translucent.
3. Next add turmeric powder, black pepper powder and salt and saute for a minute.
4. Now add the tuna fish chunks alongwith the oil and crumble/break the chunks using a fork/spatula. Continue to saute till the tuna fish cooks well. Stir in between for uniform cooking.
5. Add the fish sauce and saute for few more minutes.
6. Now add the chopped green part of the spring onions and saute for a minute. Tuna is cooked well. Off the flame.
7. Delicious Spring Onion Tuna Fish Stir Fry is ready. Enjoy it with roti or bread or rice. You can also use this Tuna Fish Stir Fry as a sandwich filling alongwith mayonnaise.

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So that's going to wrap it up for this special food How to Make Speedy Canned Spring Onion Tuna Fish Stir Fry. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!