Step-by-Step Guide to Prepare Super Quick Homemade Corn palak stir fry

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Perfect Corn palak stir fry. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Corn palak stir fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn palak stir fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Corn palak stir fry is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Corn palak stir fry estimated approx 10 min.

To begin with this recipe, we must prepare a few ingredients. You can cook Corn palak stir fry using 7 ingredients and 3 steps. Here is how you cook it.

#QR__minimum ingredients like chopped garlic and jeera gives a perfect taste to this dish

Ingredients and spices that need to be Prepare to make Corn palak stir fry:

1. 250 grams palak
2. 2 tablespoons sweet corn
3. 1 onion sliced
4. 3 green chillies chopped
5. 1 tablespoon garlic
6. 2 tablespoons oil
7. as per taste Salt

Steps to make to make Corn palak stir fry

1. Wash and chop palak
2. Take 2 tablespoons of oil in a kadai
3. Add jeera, garlic and green chillies after a minute add sliced onion fry for 2 minutes gradually add palak corn allowed to evaporate the extract water. Lastly add some salt and mix well.

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So that's going to wrap it up with this exceptional food How to Make Ultimate Corn palak stir fry. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!