Step-by-Step Guide to Prepare Favorite Stir-fried Clams with Spicy Tomato Sauce

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, Easiest Way to Make Super Quick Homemade Stir-fried Clams with Spicy Tomato Sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Stir-fried Clams with Spicy Tomato Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir-fried Clams with Spicy Tomato Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stir-fried Clams with Spicy Tomato Sauce is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Stir-fried Clams with Spicy Tomato Sauce using 12 ingredients and 5 steps. Here is how you cook it.

This dish has been inspired by a European style dish of Clams that I saw on the internet. Clams were cooked with Garlic & Tomato. I instantly thought about adding Soy Sauce and Toban Djan (Chilli Bean Sauce) to that dish. Added Spring Onion instead of Herbs. This is an Asian style dish of Clams. It’s yummy!

Ingredients and spices that need to be Make ready to make Stir-fried Clams with Spicy Tomato Sauce:

1. 300 g Clams *Today I used ‘Pippi’
2. 1 cup Salted Water *1 cup Water & 1 teaspoon Salt
3. 1 tablespoons Oil of your choice *Today I used Sesame Oil & Canola Oil
4. 1 clove Garlic *finely chopped
5. 1 Tomato *diced
6. 1 Spring Onion *finely chopped
7. Sauce
8. 1 tablespoon Tomato Paste
9. 1-2 teaspoons Toban Djan (Chilli Bean Sauce) OR Chilli Sauce
10. 2 tablespoons Sake (Rice Wine)
11. 1/2 teaspoon Sugar
12. 1 teaspoon Soy Sauce

Steps to make to make Stir-fried Clams with Spicy Tomato Sauce

1. Clean Clams and place them in a deep plate or container in a single layer. Pour over Salted Water, set aside in a cool place for 1-2 hours, and let them spit out the grit. *Note: Some store-bought Clams are ready to use without doing this process.
2. Clean the Clams with fresh water before you cook them.
3. Combine all the Sauce ingredients in a small bowl.
4. Heat Oil and Garlic in a frying pan over medium heat. When aromatic, add cleaned Clams and diced Tomato, and stir. Pour the Sauce over, cover with a lid, and cook until all Clams are open, shaking the pan occasionally.
5. Remove the lid and toss to combine. Sprinkle with finely chopped Spring Onion and enjoy immediately. *Note: This dish can be mix with freshly cooked Pasta.

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So that's going to wrap this up with this exceptional food How to Make Speedy Stir-fried Clams with Spicy Tomato Sauce. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!