Recipe of Ultimate Cauliflower pepper masala (dry) | Gobhi pepper stir fry

Cauliflower pepper masala (dry) | Gobhi pepper stir fry

Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to make a special dish, Steps to Make Favorite Cauliflower pepper masala (dry) | Gobhi pepper stir fry. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Cauliflower pepper masala (dry) | Gobhi pepper stir fry is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cauliflower pepper masala (dry) | Gobhi pepper stir fry estimated approx 20-30 minutes.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Cauliflower pepper masala (dry) | Gobhi pepper stir fry using 19 ingredients and 5 steps. Here is how you cook it.

Cauliflower pepper fry recipe – a simple and quick South Indian style cauliflower stir fry. This recipe has cauliflower stir fried with black pepper and spices. It is easy to make in minutes. I was thinking to make some different recipe with cauliflower and tried out cauliflower curry using freshly ground pepper. It turned amazing well. Go ahead and try out this cauliflower pepper fry recipe.

Ingredients and spices that need to be Get to make Cauliflower pepper masala (dry) | Gobhi pepper stir fry:

  1. 1 cauliflower
  2. 1 onion
  3. 1 dry red chilli
  4. 2 tsp peppercorns
  5. 1 tsp Fennel seeds
  6. 1 tsp cumin seeds
  7. 1/2 tsp Coriander seeds
  8. 1 tsp urad dal
  9. 1 tsp chana dal
  10. 3 cloves
  11. 1 cardamom
  12. 1 cinnamon stick
  13. 1/2 tsp mustard seeds
  14. 1 tsp ginger garlic paste
  15. 1 pinch hing
  16. 1 pinch turmeric powder
  17. as required Curry leaves & coriander leaves
  18. as required Salt,
  19. as required water & oil

Steps to make to make Cauliflower pepper masala (dry) | Gobhi pepper stir fry

  1. Wash and cut cauliflower into florets. Bring water to rolling boil, add 1/4 tsp of salt and turmeric powder to it. Add the cauliflower florets, switch off the heat and keep it covered for 4-5 minutes.
  2. Dry roast chana dal, urad dal, fennel seeds, cumin seeds, peppercorns, coriander seeds, curry leaves, cinnamon, cloves and cardamom for 5 minutes, only on low flame. Wait till they're roasted well & nice aroma arises. Cool and grind to a coarse powder.
  3. Heat oil in a pan, add mustard seeds, hing, dry red chilli, when it splutters, add onion & curry leaves. Saute until onions turn transparent. Next add ginger garlic paste. Fry till the raw smell goes off. Add blanched cauliflower florets, & salt needed. Cook covered until cauliflower brown slightly on the edges for 10-15 minutes on medium heat stirring in between. Once the cauliflower is cooked, add the ground powder. Mix well. Simmer for 2 minutes. Garnish with coriander leaves.
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So that's going to wrap this up with this special food Easiest Way to Prepare Perfect Cauliflower pepper masala (dry) | Gobhi pepper stir fry. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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