Recipe of Any-night-of-the-week Stir fry couscous

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Ultimate Stir fry couscous. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Stir fry couscous, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir fry couscous delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Stir fry couscous using 9 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Stir fry couscous:

1. Couscous
2. Carrots
3. Green beans
4. Tattashe
5. Attarugu
6. Onion
7. Spring onion
8. Spices
9. Vegetable oil

Steps to make to make Stir fry couscous

1. Put the tattashe, attarugu and onion in a pot and fry with the vegetable oil.
2. Add the spices as well as the chopped vegetables stir fry them.add the maggi as well
3. Pour the couscous and continue to stir it. When all the vegetables is evenly distributed in the couscous add a little water, cover the pot and reduce the heat.
4. After 5 minutes the couscous will ready to eat.

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So that's going to wrap this up for this special food Recipe of Any-night-of-the-week Stir fry couscous. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!