Easiest Way to Make Homemade Stir Fried Spicy Chicken Livers

Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Award-winning Stir Fried Spicy Chicken Livers. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Stir Fried Spicy Chicken Livers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir Fried Spicy Chicken Livers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Stir Fried Spicy Chicken Livers using 8 ingredients and 1 steps. Here is how you can achieve that.

Tasty chicken liver. Best appetizer. I am sure you will like 👍👍👍

Ingredients and spices that need to be Get to make Stir Fried Spicy Chicken Livers:

1. 250 g chicken livers
2. 1 tbsp olive oil
3. 1 tbsp red onion, minced
4. A pinch of salt for taste
5. 2 bird’s eye chilies
6. 1/2 tsp Paprika
7. 1/2 tsp Cayenne
8. 300 ml Water & 1/2 tsp salt for boil

Steps to make to make Stir Fried Spicy Chicken Livers

1. Boil water and salt. Put the chicken livers. Allow them to boiled once, rinse the water out. Set aside. Preheat the wok. Add olive oil, add red onion. Stir fry until translucent. Add chicken livers, chilies, paprika, cayenne and salt. Stir fry to mix a few minutes. Ready to enjoy 😊.

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