Easiest Way to Make Award-winning Stir Fried Linguine With Razor Clams

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Perfect Stir Fried Linguine With Razor Clams. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Stir Fried Linguine With Razor Clams, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir Fried Linguine With Razor Clams delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Stir Fried Linguine With Razor Clams using 9 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Stir Fried Linguine With Razor Clams:

1. 100 g linguine
2. 300 g Razor clams
3. 3-4 dried chilies
4. 1/2 tsp garlic, minced
5. Red, Green & Yellow Bell peppers, sliced into strips
6. 1/2 tsp salt
7. Sweet Basil, chopped
8. 2 tbsps Olive oil
9. 400 ml Water, 1/2 tsp salt and 1 tbsp olive oil for boiling the linguine

Steps to make to make Stir Fried Linguine With Razor Clams

1. Boil water with salt and olive oil. Add the linguine, boil until cooked. Scoop up, drain and set aside.
2. Heat the pan with olive oil, add garlic and dried chilies. Stir fry until fragrant. Add razor clams and bell peppers, stir fry a few minutes. Add linguine and sweet basil. Seasoning with salt. Stir fry 2-3 minutes. Ready to serve. Let’s enjoy 😊.

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So that's going to wrap it up with this exceptional food Steps to Prepare Award-winning Stir Fried Linguine With Razor Clams. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!