Step-by-Step Guide to Make Award-winning Shrimp and Cabbage Stir-Fry

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Steps to Prepare Quick Shrimp and Cabbage Stir-Fry. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Shrimp and Cabbage Stir-Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shrimp and Cabbage Stir-Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Shrimp and Cabbage Stir-Fry is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Shrimp and Cabbage Stir-Fry estimated approx 15 mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Shrimp and Cabbage Stir-Fry using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Shrimp and Cabbage Stir-Fry:

1. 1 tbsp olive oil
2. 1 lb peeled large shrimp
3. 1 lb bok choy
4. 1 large red bell pepper
5. 4 oz sliced snow peas
6. 2 tbsp rice vinegar
7. 8 oz cooked grain or rice blend
8. 1 1/2 tsp sesame oil

Steps to make to make Shrimp and Cabbage Stir-Fry

1. Heat olive oil in wok over medium heat
2. add peeled shrimp and cook through, for about 3 minutes
3. transfer shrimp to plate
4. add sliced bok choy, sliced bell pepper, sliced snow peas, rice vinegar, and ready to heat cooked grain or rice
5. stir fry until vegetables are tender
6. stir in shrimp and sesame oil and mix in well until heated
7. serve and get ready to eat!

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Speedy Shrimp and Cabbage Stir-Fry. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!