Easiest Way to Prepare Favorite Apricot Beef Stir-fry

Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Perfect Apricot Beef Stir-fry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Apricot Beef Stir-fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apricot Beef Stir-fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apricot Beef Stir-fry is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Apricot Beef Stir-fry estimated approx 20 mins.

To get started with this recipe, we have to prepare a few components. You can cook Apricot Beef Stir-fry using 9 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Apricot Beef Stir-fry:

1. 1 can apricot halves
2. 2 tbsp cornstartch
3. 3/4 cup beef broth
4. 2 tbsp soy sauce
5. 1 1/2 lb boneless beef top round or sirloin steak, cut into thin strips
6. 1 tbsp canola oil
7. 2 cup fresh broccoli florets
8. 1/2 cup chopped onion
9. 1 cup cherry tomatoes

Steps to make to make Apricot Beef Stir-fry

1. Drain apricots, reserve 1/4 c juice.
2. Cut apricots in 1/4 & set aside.
3. In a small bowl, whisk the cornstarch, broth,soy sauce and reserved juice until smooth; set aside.
4. In a large skilled or wok, stir-fry beef in oil for 3min.
5. Add broccoli & onion; stir-fry 2-3 min longer or until veggies are crisp-tender.
6. Stir sauce & to the pan. Bring to a boil; cook & stir for 2 Mon or until thickened.
7. Add tomatoes & reserved apricots; cook until heated through.
8. Serve over rice.

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